Gastrointestinal Operations and Technical Variations (Post nr. 2963)

MARC-detaljer
000 -LEADER
fixed length control field	03563nam a22004575i 4500
001 - CONTROL NUMBER
control field	60523
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20200226102358.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field	cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	171027s2017 gw \| s \|\|\|\| 0\|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9783662498781
--	978-3-662-49878-1
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code	10.1007/978-3-662-49878-1
Source of number or code	doi
035 ## - SYSTEM CONTROL NUMBER
System control number	(DE-He213)978-3-662-49878-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number	RD540-548.2
072 #7 - SUBJECT CATEGORY CODE
Subject category code	MNC
Source	bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code	MED085000
Source	bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	617.55059
Edition number	23
245 10 - TITLE STATEMENT
Title	Gastrointestinal Operations and Technical Variations
Medium	[electronic resource] /
Statement of responsibility, etc.	edited by Michael Korenkov, Christoph-Thomas Germer, Hauke Lang.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture	Berlin, Heidelberg :
Name of producer, publisher, distributor, manufacturer	Springer Berlin Heidelberg :
--	Imprint: Springer,
Date of production, publication, distribution, manufacture, or copyright notice	2017.
300 ## - PHYSICAL DESCRIPTION
Extent	XVI, 444 p. 365 illus., 354 illus. in color.
Other physical details	online resource.
336 ## - CONTENT TYPE
Content type term	text
Content type code	txt
Source	rdacontent
337 ## - MEDIA TYPE
Media type term	computer
Media type code	c
Source	rdamedia
338 ## - CARRIER TYPE
Carrier type term	online resource
Carrier type code	cr
Source	rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type	text file
Encoding format	PDF
Source	rda
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note	The basics -- Individual surgery for upside down stomach and antireflux surgery -- Individual surgery for gastric gastrointestinal stromal tumors -- Individual surgery for gastric cancer -- Individual surgery for benign gallbladder and bile ducts diseases -- Individual surgery for inflammatory bowel disease -- Individual surgery for right hemicolectomy -- Individual surgery for left hemicolectomy -- Individual surgery for sigmoid diverticulitis -- Individual surgery for rectal cancer -- Individual surgery for rectal prolapse.
520 ## - SUMMARY, ETC.
Summary, etc.	This book is exceptional in describing not only the standard surgical procedures, open and laparoscopic, for various gastrointestinal indications, but also the technical variations that may be employed in response to difficult intraoperative situations. For each surgical procedure, leading experts provide step-by-step, illustrated descriptions of their standard techniques and preferred modifications when confronted by challenging circumstances associated with an increased risk of intra- or postoperative complications. All of the described variations are designed to meet the original surgical goals and achieve satisfactory outcomes. Topics addressed include upside-down stomach, antireflux surgery, gastric gastrointestinal tumors, gastric cancer, gallbladder and bile duct disease, inflammatory bowel disease, right and left hemicolectomy, sigmoid diverticulitis, rectal cancer, and rectal prolapse. The provision of several points of view for each surgical indication ensures that approaches from the conservative to the more radical are conveyed. It is clearly explained in which situations use of the described technical variations may be indicated, and practical tips are provided on the avoidance of complications. In addition, important medicolegal issues are discussed and guidance is offered on risk assessment and decision analysis within the surgical setting. This book will be an invaluable aid to decision making and practice for every gastrointestinal surgeon.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Medicine.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Abdominal surgery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Surgery.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Medicine & Public Health.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Abdominal surgery.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	General Surgery.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Korenkov, Michael.
Relator term	editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Germer, Christoph-Thomas.
Relator term	editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name	Lang, Hauke.
Relator term	editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element	SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title	Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information	Printed edition:
International Standard Book Number	9783662498767
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier	<a href="http://dx.doi.org/10.1007/978-3-662-49878-1">http://dx.doi.org/10.1007/978-3-662-49878-1</a>
912 ## -
--	ZDB-2-SME

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